Our solution, a Smart camera

We implement our food waste analysis tool in your restaurant to help you understand and reduce food waste on your meals’ trays.

Step 1: Collect waste data

Step 2: Analyse the collected data

Step 3: Implement solutions

Our waste diagnosis tools

A patented technology

An innovative technology

We have developed a 3D camera system coupled with artificial intelligence technology.
A fine and detailed analysis

This visual recognition allows us to locate and identify each food item and to estimate the amount wasted
Centralized data

Find all the data collected directly on our client platform

Pour voir le fonctionnement de la caméra 3D, cliquez ici !

Our web platform

Flexible data visualization

The platform makes it possible to focus on certain periods of time or types of food to best meet the needs of restaurateurs
Content customisation

Customised advice and awareness-raising sheets are also available online to better help restaurant owners reduce food waste
A comprehensive interface

The platform includes menus, precise food costs, relevant indicators, which allows us to have the most detailed analysis of a restaurant's food waste

Tool installation

If meals are served on trays, the smart camera is placed on the conveyor belt before the dish-washing area. It can identify, with great precision, the type and quantity of food wasted.

If there is no conveyor or if there is a sorting table in front of the conveyor, the cameras can also be placed in the restaurant so that guests can scan their trays.