Discover Kikleo team
“Food waste is currently responsible for 8% of greenhouse gas emissions worldwide. At Kikleo, our goal is to support the restaurant industry towards a more sustainable model by reducing its waste.”
Discover Kikleo team
“Food waste is currently responsible for 8% of greenhouse gas emissions worldwide. At Kikleo, our goal is to support the restaurant industry towards a more sustainable model by reducing its waste.”
Discover Kikleo
The mission of our 30 employees:
“Food waste is currently responsible for 10% of greenhouse gas emissions worldwide. At Kikleo, our goal is to support the restaurant industry towards a more sustainable model by reducing its waste.”
OUR history
It all starts with absurd observation...
1/3
of the food produced in the world is lost from field to plate.
It all starts with absurd observation...
1/3
Food produced worldwide is lost from field to plate
and in-situ testing
pilot sites
across the entire territory
new tools developed
and the Kitchen Kiosk

in 250 restaurants

and in-situ testing
pilot sites
across the entire territory
new tools developed
For what Kikleo team ?
Kikleo 's mission is therefore to give a , more virtuous and responsible cycle to the restaurant industry.
meals saved
Our impact annual figures.
Based on the data collected from the restaurants we support, we evaluate the impact of reducing food waste each year.
On average, facilities achieve a 20% reduction in losses in the first year and 50% in the long term. To learn more about the environmental and social impact of our project, see the articles on our blog.
The team Kikleo team
The Kikleo board
They support us in our mission








REDUCE YOUR ENVIRONMENTAL IMPACT
Would you like to take action against Food waste?
Kikleo helps you reduce food waste and increase the performance of your restaurant.
Our standalone tools allow for a detailed and precise analysis.
REDUCE YOUR ENVIRONMENTAL IMPACT
Would you like to take action against waste eating ?
Kikleo helps you reduce food waste and increase the performance of your restaurant.
Our standalone tools allow for a detailed and precise analysis.