Reduce food waste in your restaurant
Kikleo is the leading partner to help you reduce
your waste thanks to its innovative food waste analysis technology.
Reduce sustainably waste eating in your restaurant
Kikleo is the leading partner to help you reduce your waste thanks to its innovative food waste analysis technology
250 restaurants use Kikleo daily
meals saved from the trash
of CO2 eq avoided
saved
food waste reduction
Automatically measure leftovers in the dining room
You are equipped with a conveyor: our Conveyor Scan automatically measures the quantity of each food item left on the trays or plates of the guests at the end of the meal.
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Ideal for restaurants equipped with a conveyor belt
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Automatic measurement of food waste
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Easy and quick plug & play setup
Automatically measure leftovers in the dining room
Our Guest Terminal automatically measures the quantity of each food item left on the guests' trays or plates.
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Adaptable to any type of restaurant upstream of the rock removal zone
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Automatic measurement of food waste
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Awareness program tailored to the guests
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Easy and quick plug & play setup
Reduce the waste indoors
Thanks to artificial intelligence, our camera detects, identifies and estimates the quantity of each food item left on the trays or plates of the guests.
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Adaptable to any type of restaurant
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Simple installation on conveyor or sorting table
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Easy and quick plug & play setup
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Autonomous analysis without team intervention
Automatically measure food waste in the kitchen
Our Kitchen Kiosk automates and digitizes the weighing process in the kitchen , for effortless food waste diagnosis by the teams.
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Adaptable to any type of kitchen
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Automatic measurement of production waste and overproduction (<1sec)
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Awareness program for staff
Reduce waste kitchen
Our connected scale automates and digitizes the weighing process in the kitchen , for effortless food waste diagnosis by the teams.
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Adaptable to any type of kitchen
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Automated version with the Kikleo camera
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Semi-automated version with the connected tablet
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Differentiation of all types of food
A connected platform to manage and reduce your food waste
Real-time monitoring of your restaurant
An overview of your economic losses
Modular data
Personalized action plans
Monitoring your environmental impact
A connected platform to manage and track your waste
Real-time monitoring of your restaurant
An insight into the cost of your waste
Modular data
Areas for improvement
Monitoring your environmental impact
Why choose Kikleo?
Beyond reducing food waste in your establishment, our solutions allow you to understand the consumption trends of your guests.
By analyzing your waste, you can implement relevant and effective action plans , improve the quality of your catering service and customer satisfaction
